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Vivien Lloyd Apple and Ginger Jam

FeaturedHow to access my most popular posts

Published on January 13, 2019September 14, 2021 by Viv Category: Chutneys, Jams, Jellies, Marmalades

To view my most popular posts you need to register as a member.

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Kitty and Al Tait Breadsong: How Baking Changed our Lives.

Published on May 10, 2022May 10, 2022 by V575069P-B Category: Baking, Recipes & Views

Earlier this year I was invited to judge a category of the Guild of Food Writers’ Book Awards. I was reminded of the years spent as a librarian buying non fiction titles for public libraries. Would evaluating cookery books, forty five years later demand a different set of skills?

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Devonshire Splits and Raspberries and Chocolate Jam Masterclass ,

Thursday 16th June at 6.30PM, planned to last up to 90 minutes.

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Aside Published on February 22, 2022April 20, 2022 by V575069P-B Category: Master Classes, Recipes & Views

Preserves Masterclasses 2022

Published on February 21, 2022April 20, 2022 by V575069P-B Category: Fruit Curds, Master Classes, Recipes & Views

I taught my last face to face preserves class in February 2020, unaware that the following two years would see the closure of Denman College ( where I taught the majority of preserving courses ) and other venues forced to close for months at a time due to COVID restrictions.

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Citrus by post

Published on November 9, 2021November 9, 2021 by V575069P-B Category: Baking, Fruit Curds, Marmalades, Recipes & Views

Following the craze for sourdough and banana bread during lockdown in 2020, Marmalade making became a go to activity during lockdown in the early months of this year.

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Whole grain Sourdough at Home

Published on November 18, 2020November 18, 2020 by V575069P-B Category: Baking, Recipes & Views

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La Fuensanta

Published on March 26, 2020March 27, 2020 by V575069P-B Category: Marmalades


Last October when I booked a trip to Seville

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Mastering Marmalade a Review

Published on August 19, 2019November 12, 2019 by Viv Category: Myths & Skills

In May 2018 I had the pleasure of meeting and teaching Lis Walker who has an Artisan Preserves business in Norfolk.

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Marmalade and Jam Recipes etc

Published on April 17, 2019April 8, 2021 by Viv Category: Jams, Marmalades

For me, April is a month for making Marmalade and Jam from fruit in freezers, to create space for the new season of soft and stone fruit. 

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Marmalade Awards Gold

Published on March 25, 2018April 8, 2021 by Viv Category: Marmalades
In 2012, shortly after the publication of First Preserves, I started to share my knowledge of marmalade,

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