Online Courses

Three Fruit Masterclass 31st August 2024

Are you entering the Australian Marmalade Awards 2024 or simply want to make great Marmalade at this time of year.  Book a Masterclass with Vivien Lloyd , winner of the UK Marmalade Awards in 2008, at 8am UK time, on 31st August a time that should be convenient in Australia. For more details click here.

 

Festive Preserves and Baking  Course Autumn 2024

Each Autumn, I used to teach Edible Gifts courses which were some of my most popular as they included festive preserves, baking and drinks. Since lockdown in March  2020, I’ve watched a number of online cookery courses. My attention often jumps between what the tutor is saying, to the cookery, and writing my own notes. Frequently I wish for recordings of the courses to check my understanding. With that in mind, the videos created for this course focus on the process involved and you will see little of me and you can have access to the videos for three months.

On booking you will receive email confirmation with your access details.

If you have any difficulty checking out, please email me a note of what you would like to book, to nigel@vivienlloyd.com and I will send you an Invoice which will be easy to pay.  

I will also be happy to answer general questions about the course via email: viv@vivienlloyd.com

Happy Preserving and Baking  

For more details or to book click here

Testimonials

“She’s amazing. I thought yes I can make marmalade….wrong…she takes you to another level. Can’t recommend her enough” Patricia Maunder @SomersetMembri1

“My day spent training with Vivien was invaluable – she is passionate, knowledgable, immensely approachable and a great teacher.” Hazel Griffiths @FruitMagpie

“Had a top day with @VivienLloyd, learning to make good Whisky Marmalade. What she doesn’t know about Marmalade is not worth knowing” @Ranty_man

“Vivien has judged a great number of competitions and is a fountain of knowledge on what makes the perfect preserve…” CharlottesKitchenDiary.com

“Vivien is extremely knowledgeable and upholds very high standards. She is an expert in her field and her passion for preserving is infectious.” @rustybearsmum

Links

My preserving books

 

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