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Vivien Lloyd - Inspirational preserves and baking tutor
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Chutneys

Vivien Lloyd Apple and Ginger Jam

How to access my most popular posts

Published on January 13, 2019September 14, 2021 by Viv

To view my most popular posts you need to register as a member.

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Sourdough, Jam and Chutney with Emmanuel Hadjiandreou

Published on August 31, 2016April 8, 2021 by Viv

Bread and jam, toast and marmalade, from sourdough to soda bread, sweet preserves are synonymous with bread. As with preserving, making bread is a passion of mine and in recent years

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Chutney for cheese

Preserve Your Own – Tomato and Pepper Chutney

Published on April 22, 2014April 8, 2021 by Viv

Originally from South America, tomatoes were first grown in the UK as ornamental climbers, and cultivated for their decorative leaves and fruit.

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Grow gooseberries

Foraging in my Freezer – Gooseberry Chutney

Published on April 2, 2014April 8, 2021 by Viv


No matter how hard they are pruned, my four gooseberry bushes never fail to supply me with an abundant crop during late June and early July.

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How to make Chutney Video

Chutney to charm with 
First Preserves: Chutneys

Published on September 21, 2013February 22, 2022 by Viv


Just as spring surely follows winter,chutneys invariably come after summer.

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Backberry Jam Recipe

Beautiful Blackberries – Chutney

Published on September 20, 2013April 8, 2021 by V575069P-B


This year there has been a bumper crop of blackberries, both wild and cultivated, to make my favourite Chutney and Jams. Following a wet winter,

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