Preserve Your Own – Preserves as Gifts

Published on May 15, 2014April 8, 2021 by Viv

What do you give as gifts to someone who seems to have everything? I enjoy giving and receiving preserves,

Strawberry and Black Currant Curd

Published on April 15, 2014April 8, 2021 by Viv

If you are new to preserving or looking for an alternative to jam

Published on March 25, 2014April 1, 2023 by Viv

Markets One of the many highlights of my trip to Menton was visiting markets. We went to Ventimiglia, just over the

Published on September 28, 2013February 22, 2022 by Vivien

Fruit curds are a decadent alternative to jam. They are popular as a spread and as a baking ingredient. Fruit Curds: Make and Bake

Published on March 18, 2013April 8, 2021 by Viv

Rhubarb originated in Asia and was introduced into Europe in the fourteenth century.

Published on March 1, 2013November 25, 2019 by Viv

Jams, marmalades, fruit curds and chutneys bring new texture and flavour experiences to cakes, pastries,