From the end of March to the beginning of June my preserving calendar is quiet.
If you are new to preserving or looking for an alternative to jam
Fruit curds are a decadent alternative to jam. They are popular as a spread and as a baking ingredient. Fruit Curds: Make and Bake
Rhubarb originated in Asia and was introduced into Europe in the fourteenth century.
Jams, marmalades, fruit curds and chutneys bring new texture and flavour experiences to cakes, pastries,