Apple Preserves

Published on October 3, 2017April 1, 2023 by Viv

Autumn is a favourite season of mine with a wide variety of fruit and vegetables to preserve and many opportunities to teach.

Damson Day

Published on September 28, 2017February 21, 2021 by Viv

Since my earliest days of preserving, I’ve been excited by the sight of the Damson crop in September, a feeling similar to

Discovering Damsons, Damson Jam and more

Published on September 10, 2013August 25, 2022 by Vivien

I must confess to having a love affair with damsons. With their blue-black skin and astringent/sweet flavour they are

First Preserves: Jams – enhanced ebook

Published on July 1, 2013February 22, 2022 by Viv

First Preserves: Jams on iBooks®, offers tried-and-tested recipes for both the novice and the experienced preserver,

Chocolate and Damson Jam Tart

Published on March 1, 2013April 8, 2021 by Viv

Jams, marmalades, fruit curds and chutneys bring new texture and flavour experiences to cakes, pastries, biscuits and bread. A damson jam spread on the base