Founded in 2015 by the Cream Tea Society, National Cream Tea Day is usually held this year on June 24th. Sponsored by Rodda’s and Tiptoe,
First Preserves
Preserve Your Own – Preserves as Gifts
What do you give as gifts to someone who seems to have everything? I enjoy giving and receiving preserves,
Preserve Your Own – Redberry Jelly Recipe
With their crystal clear and vibrant colours, sweet and savoury jellies make delicious accompaniments to meats,
Preserve Your Own – Fruit Butters and Cheeses – Plum Butter Recipe
In late summer, If I have gluts of fruit I make fruit butters and cheeses.
Preserve Your Own – Pickle Recipes
Traditionally, there are four types of pickles:- Clear Pickle ( single vegetable) Mixed Pickle ( mixed vegetables)
Preserve Your Own – Sweet Corn and Pepper Relish
Also known as sugar corn and pole corn, sweet corn is a maize with a high sugar content. It is pollinated by wind, so best grown closely in a block.
Preserve Your Own – Tomato and Pepper Chutney
Originally from South America, tomatoes were first grown in the UK as ornamental climbers, and cultivated for their decorative leaves and fruit.
Foraging in my Freezer – Gooseberry Chutney
No matter how hard they are pruned, my four gooseberry bushes never fail to supply me with an abundant crop during late June and early July.
Baking with Marmalade – Recipes
Between now and the end of February, I have two precious months to juice, slice, simmer and boil the king of citrus fruits,
Beautiful Blackberries – Chutney
This year there has been a bumper crop of blackberries, both wild and cultivated, to make my favourite Chutney and Jams. Following a wet winter,