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Baking with Marmalade – Recipes

Published on January 14, 2014February 20, 2021 by V575069P-B

Between now and the end of February, I have two precious months to juice, slice, simmer and boil the king of citrus fruits,

Fruit Curds: Make and Bake Now Available on iBooks®

Published on September 28, 2013February 22, 2022 by V575069P-B

Fruit curds are a decadent alternative to jam. They are popular as a spread and as a baking ingredient. Fruit Curds: Make and Bake

Chocolate and Damson Jam Tart

Published on March 1, 2013April 8, 2021 by Viv

Jams, marmalades, fruit curds and chutneys bring new texture and flavour experiences to cakes, pastries, biscuits and bread. A damson jam spread on the base

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