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Edible Gifts

November 9, 2019 @ 10:00 am - 5:00 pm

£150

Get ahead with preparations for the festive season and join us for a hands-on Edible Gifts master class making seasonal delights for your friends and family. During the day we’ll make mincemeat, mince pies with frangipane, citrus liqueurs, date chutney, cheese and herb biscuits and chocolate cookies. There will be recipes, bakes, bottles and jars to take home with ideas for packaging them into instant gifts.
Lunch is included.

SKILLS
Baking biscuits and pies
Bottling and storing liqueurs
Packaging gifts
Potting preserves and safe storage
Preparing ingredients
Selecting and safe use of equipment
Slow cooking chutney

Details

Date:
November 9, 2019
Time:
10:00 am - 5:00 pm
Cost:
£150
Website:
https://valehousekitchen.co.uk/course/edible-gifts-091119/

Venue

Recipe Books

Organizer

Vale House Kitchen
Phone:
01761 470401
Email:
info@valehousekitchen.co.uk
Website:
http://valehousekitchen.co.uk